Welcome to our culinary blog, where we share delicious and innovative recipes to satisfy your taste buds! Today, we have an exciting dish to present to you: Buttermilk Bisque with French Onion Toast Topper. This recipe combines the creamy goodness of buttermilk bisque with the savory crunch of French onion toast, resulting in a mouthwatering combination that will leave you craving for more.
Buttermilk Bisque with French Onion Toast Topper
Buttermilk bisque is a classic soup that is known for its rich and velvety texture. Made with buttermilk, this soup has a tangy and slightly acidic flavor that pairs wonderfully with the sweetness of the onions in the French onion toast. The combination of these two elements creates a harmonious balance of flavors that will surely impress your guests.
To make the Buttermilk Bisque, you will need the following ingredients:
– 4 cups of buttermilk
– 1 cup of vegetable broth
– 1 tablespoon of butter
– 1 onion, diced
– 2 cloves of garlic, minced
– 2 tablespoons of all-purpose flour
– Salt and pepper to taste
For the French Onion Toast Topper, you will need:
– 4 slices of French bread
– 1 cup of shredded Gruyere cheese
– 1 tablespoon of olive oil
– 1 teaspoon of dried thyme
– Salt and pepper to taste
Now that we have all the ingredients ready, let’s get started with the recipe!
